RECALLING FIRM / COMPANY

Giant Eagle recalls

No records with a clear FDA ongoing status found in this snapshot.As of September 18, 2026 · Source export September 16, 2026

These records name this recalling firm. Retailer mentions under other firms are available through search.

Same product name.
Different batch.
Check the label.

Latest Giant Eagle recall records

71 recall recordsPage 2 of 6
Class I

Sub Shop-Red Onions. Expiration 7/31/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

MD Salad Bar-Red Onion. Expiration date 7/31/2020

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

MD Salad Bar- Cucumber Tomato Salad. Expiration 07/31/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

Greek Salad Small PLU#20500200000. Expiration date 8/4/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

MD Berry Feta Salad PLU# 20660900000. Expiration date 8/4/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

Vegetable Medley Salad PLU# 20686300000. Expiration date 8/3/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

Tuscan Chicken Salad PLU# 20730400000. Expiration date 8/3/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

MD Caprese Salad PLU#21660900000. Expiration date 8/4/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

Chickpea & Carrot Salad Greek Dressing PLU#21665100000. Expiration date 8/5/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

Spinach Salad Ranch Dressing PLU#21738800000 Expiration date 8/5/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class II

Green Bean Portabella PLU#22657400000. Expiration date 8/6/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →
Class I

Italian Half Sub PLU#22657700000. Expiration date 8/4/2020.

Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

SalmonellaView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.