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RECALLING FIRM / COMPANY

Harris Teeter recalls

No records with a clear FDA ongoing status found in this snapshot.As of September 18, 2026 · Source export September 16, 2026

These records name this recalling firm. Retailer mentions under other firms are available through search.

Same product name.
Different batch.
Check the label.

Latest Harris Teeter recall records

93 recall recordsPage 1 of 8
Class I

Harris Teeter ASIAGO TEXAS TOAST, NET WT 5.0OZ (0.3lb)

Undeclared Milk. During production the firm discovered that the ingredients "cheese and butter" is not listed in the ingredient statement and…

Undeclared allergenView details →
Class I

Harris Teeter CINNAMON TEXAS TOAST, NET WT 5.0oz (0.31g)

Undeclared Milk. During production the firm discovered that the ingredients "cheese and butter" is not listed in the ingredient statement and…

Undeclared allergenView details →
Class I

ZENSHI HANDCRAFTED SUSHI Arroz Picante Roll - Imitation Crab 10pc Net Wt. 10.3oz (292g)

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I

ZENSHI HANDCRAFTED SUSHI Avocado Salad Roll 2pc Net Wt. 7.1oz (201g)

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I

ZENSHI HANDCRAFTED SUSHI California Roll 10pc Net Wt. 7.1oz (201g)

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I

ZENSHI HANDCRAFTED SUSHI California Salad Roll 10pc Net Wt. 7.1oz (201g)

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I

ZENSHI HANDCRAFTED SUSHI California Salad Roll 10pc (Brown Rice) Net Wt. 7.1oz (201g)

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I

ZENSHI HANDCRAFTED SUSHI Chef Sampler A#1 (Rainbow, Crunchy, Dragon) 15pc Net Wt. 14.4oz (408g)

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I

ZENSHI HANDCRAFTED SUSHI Chef Sampler A#3 (Crunchy, Rainbow, Chili) 15pc Net Wt. 14.8oz (420g)

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I

ZENSHI HANDCRAFTED SUSHI Chef Sampler A#4 (Chili, Rainbow, Crunchy Dragon) 15pc Net Wt. 14.6oz (414g)

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I

ZENSHI HANDCRAFTED SUSHI Chef Sampler A#6 (Chili, Nigiri, Rainbow) 13pc Net Wt. 13.4oz (380g)

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →
Class I

ZENSHI HANDCRAFTED SUSHI Chef Sampler B#1 (Spicy Salmon, Rainbow, Cali) 15pc Net Wt. 11.8oz (335g)

Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

SalmonellaView details →

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Same product name. Different batch. Details matter.

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