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RECALLING FIRM / COMPANY

Supreme Distributors, Inc. Recalls

Are there any recent FDA recalls involving Supreme Distributors, Inc.?

0 recall records initiated in the snapshot’s last 365 days. 0 are FDA-listed ongoing with no termination date.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026

The FDA identifies this company as the recalling firm; this does not establish that it is the manufacturer, retailer or brand owner. “Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today.

10 FDA product recordsLatest initiation: Aug 30, 2014

Same product name.
Different batch.
Check the label.

All FDA recall records involving Supreme Distributors, Inc.

Initiated in 2014. Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

10 recall recordsPage 1 of 1
Class II
FDA status: Terminated

Supreme brand Colossal Crab Meat

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

BotulismView details →
Class II
FDA status: Terminated

Supreme brand Special Crab Meat

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

BotulismView details →
Class II
FDA status: Terminated

Sebastian Supreme brand Super Lump Crab Meat

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

BotulismView details →
Class II
FDA status: Terminated

Supreme Choice brand Claw

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

BotulismView details →
Class II
FDA status: Terminated

Supreme Choice brand Special

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

BotulismView details →
Class II
FDA status: Terminated

Supreme Choice brand Backfin

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

BotulismView details →
Class II
FDA status: Terminated

Supreme Choice brand Super Lump

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

BotulismView details →
Class II
FDA status: Terminated

Supreme Choice brand Jumbo Lump

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

BotulismView details →
Class II
FDA status: Terminated

Supreme Choice brand Colossal

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

BotulismView details →
Class II
FDA status: Terminated

Blue Star Claw Crab Meat

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

BotulismView details →

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Same product name. Different batch. Details matter.

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