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RECALLING FIRM / COMPANY

True Taste, LLC. Recalls

Are there any recent FDA recalls involving True Taste, LLC.?

0 recall records initiated in the snapshot’s last 365 days. 0 are FDA-listed ongoing with no termination date.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026

The FDA identifies this company as the recalling firm; this does not establish that it is the manufacturer, retailer or brand owner. “Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today.

7 FDA product recordsLatest initiation: Dec 14, 2012

Same product name.
Different batch.
Check the label.

Latest recalls involving True Taste, LLC.

Most recently initiated in the available FDA data; these are not necessarily active recalls.

Dec 14, 2012 · FDA status: TerminatedTrue Taste Seafood Hot Smoked Lake HerringProducts have the potential to be contaminated Clostridium botulinum.View recall details →Dec 14, 2012 · FDA status: TerminatedTrue Taste Seafood Hot Smoked MackerelProducts have the potential to be contaminated Clostridium botulinum.View recall details →Dec 14, 2012 · FDA status: TerminatedTrue Taste Seafood Cold Smoked MackerelProducts have the potential to be contaminated Clostridium botulinum.View recall details →

Earlier recall history

7 records initiated before 2026. Browse the history below or choose a year.

2012 (7)

All FDA recall records involving True Taste, LLC.

Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

7 recall recordsPage 1 of 1
Class I
FDA status: Terminated

True Taste Seafood Hot Smoked Lake Herring

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I
FDA status: Terminated

True Taste Seafood Hot Smoked Mackerel

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I
FDA status: Terminated

True Taste Seafood Cold Smoked Mackerel

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I
FDA status: Terminated

True Taste Seafood Hot Smoked Rainbow Trout

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I
FDA status: Terminated

True Taste Seafood Hot Smoked Salmon

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I
FDA status: Terminated

True Taste Seafood Hot Smoked Whitefish

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →
Class I
FDA status: Terminated

True Taste Seafood Cold Smoked Whitefish

Products have the potential to be contaminated Clostridium botulinum.

BotulismView details →

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Same product name. Different batch. Details matter.

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