CHECK YOUR FOOD

Salmon recalls

Is there a current salmon recall?

1 recent FDA-listed ongoing record found.As of September 18, 2026 · Source export September 16, 2026

Recent means initiated within the last 365 days of this snapshot. Check the exact product and codes.

Same product name.
Different batch.
Check the label.

Latest salmon recall records

387 recall recordsPage 6 of 33
Class I

Biltmore Smoked Sockeye Salmon - 4 oz

Potential contamination with Listeria monocytogenes.

ListeriaView details →
Class II

ACME Smoked Nova Salmon Net Wt. 4 OZ (113G)

Possible pathogen grown and toxin formation in Salmon products

Other contaminationView details →
Class II

ACME Everything Bagel Smoked Salmon Net Wt. 4 OZ (113G)

Possible pathogen grown and toxin formation in Salmon products

Other contaminationView details →
Class I

Wild caught Alaskan Sockeye Smoked Salmon NET WT 4 OZ (113g) EXPIRATION DATE 7-11-2024

Possible Listeria monocytogenes contamination in smoked salmon

ListeriaView details →
Class I

Fresh Salmon fillets packed in 10-50 lb. corrugated cardboard or Styrofoam boxes

Possible contamination with salmonella

SalmonellaView details →
Class I

Fresh Salmon Fillet Portions (6,7,8,9

Possible contamination with salmonella

SalmonellaView details →
Class I

Fresh Salmon Deep Skin Fillets packed in 10-50 lb. corrugated cardboard or Styrofoam boxes

Possible contamination with salmonella

SalmonellaView details →
Class I

St. James Smokehouse, Scotch Reserve, Scottish Smoked Salmon, Net Wt 4oz (114g)

Possible contamination with Listeria monocytogenes

ListeriaView details →
Class I

Spicy salmon roll (9.6 oz) with expiration 08/12/2022

Contains undeclared egg.

Undeclared allergenView details →
Class I

Pink lady and salmon avocado roll (9 oz) with expiration 08/12/2022

Contains undeclared egg.

Undeclared allergenView details →
Class I

Stumptown Cold Brew Coffee with Oat Milk Original. Plant Based. Low Sugar. Made with Oatly! 11 Fl Oz. 325 ML.

Findings and potential for Cronobacter sakazakii and Clostridium botulinum.

BotulismView details →
Class I

Stumptown Cold Brew Coffee with Oat Milk Chocolate. Plant Based. Low Sugar. Made with Oatly! 11 Fl Oz. 325 ML.

Findings and potential for Cronobacter sakazakii and Clostridium botulinum.

BotulismView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.