BROWSE BY RECALL REASON
E. coli recalls
6 recent FDA-listed ongoing records found.As of September 18, 2026 · Source export September 16, 2026
Counts are FDA product records, not separate incidents.
Same product name.
Different batch.
Check the label.
Different batch.
Check the label.
Latest E. coli recall records
551 recall recordsPage 4 of 46
Class I
--- Organic Baby Carrots --- Orangic Baby Peeled Carrots 13/3 BL; Orangic Baby Peeled Carrots 30/1 BL; Org Baby Peeled…
Potential contamination with E. coli O121:H19
E. coliView details →Class I
--- Organic Baby Carrots --- Organic Baby Carrots 25 Grimmway Farms; Organic Baby Carrots 25 Lbs. Grimmway Farms ---…
Potential contamination with E. coli O121:H19
E. coliView details →Class I
--- Organic Whole Carrots --- Organic Carrot 125/6 Cal-Organic Farms; Organic Carrot 150/5 Bunny Luv; Organic Carrots…
Potential contamination with E. coli O121:H19
E. coliView details →Class I
--- Organic Whole Carrots --- Organic Clip Carrots 50 Lbs Cal-Organic Farm; Organic Clip Carrots 50 Lbs Cal-Organic RPC…
Potential contamination with E. coli O121:H19
E. coliView details →Class I
raw, yellow onions (sliced, diced, slivered, ringed), intended for food service, packaged in plastic bags
Potential contamination of E. coli O157:H7
E. coliView details →Class I
raw, yellow onions (whole peeled), intended for food service, packaged into plastic bags (5-lbs)
Potential contamination of E. coli O157:H7
E. coliView details →Class I
raw, yellow onions (whole unpeeled), intended for food service, repacked into in 5-lb plastic bags
Potential contamination of E. coli O157:H7
E. coliView details →Class I
raw, yellow onions (whole unpeeled), intended for food service, in 50-lb corrugated boxes
Potential contamination of E. coli O157:H7
E. coliView details →Class I
Item Number PACK/SZ BRAND DESCRIPTION Lot Codes 082076 4/5 LBS IMPERIALFRESH PROC ONION YELLOW JULIENNE 3/8 All lot…
Potentially contaminated with E. coli O157:H7.
E. coliView details →Class I
154784 1 / 5LB IMPERIALFRESH PROC FAJITA GRN PEPRED PEP W All lot codes
Potentially contaminated with E. coli O157:H7.
E. coliView details →Class II
Westby Cheese Curds
Cheese curds may be contaminated with generic E. coli.
E. coliView details →Class II
Westby Pepper Cheese Curds
Cheese curds may be contaminated with generic E. coli.
E. coliView details →Found your product? Now check the codes.
Same product name. Different batch. Details matter.