Check the Batch

CHECK YOUR FOOD

Shellfish Recalls

Are there any current shellfish recalls?

17 recent FDA-listed ongoing recall records in this snapshot.FDA data updated September 16, 2026 · Snapshot assessed September 18, 2026
View recent ongoing records →

“Recent ongoing” means initiated within 365 days of September 18, 2026, FDA status “Ongoing,” and no termination date. This snapshot cannot confirm what is active today. 18 older records still list “Ongoing.”

696 FDA product recordsLatest initiation: Jun 18, 2026

Same product name.
Different batch.
Check the label.

Shellfish recall history

Latest and historical records, ordered by initiation date (newest first). FDA status appears on each record.

696 recall recordsPage 35 of 58
Class II
FDA status: Terminated

PF Chang's Home Menu Brand Shrimp Lo Mein

Metal fragments were discovered in an raw ingredient used in the manufacture of frozen meal products

Foreign materialView details →
Class II
FDA status: Terminated

COZY SHRIMP, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

PANANG SHRIMP, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

LOBSTER POT PIE, 180 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

SHRIMP EMPANADA Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

COCONUT SHRIMP, 100 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

CRAB CAKES, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

CRAB CAKES, 1.25 OZ, 112 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

COCONUT LOBSTER TAIL, 100 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

SHRIMP SPRINGROLL, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Product was manufactured with flour recalled due to E. coli O121 contamination.

E. coliView details →
Class II
FDA status: Terminated

Lance Oyster Crackers, Dist. by Snyder's-Lance, Inc., Charlotte, NC 28277

May contain low levels of peanut residue.

OtherView details →
Class I
FDA status: Terminated

Cookies and Cream, Produced for King Soopers, 6.6 oz. Packaged: Plastic clam shell, Individual unit, King Soopers,…

Product label does not declare the allergen, eggs.

Undeclared allergenView details →

Found your product? Now check the codes.

Same product name. Different batch. Details matter.

→